Denver’s Michelin-recommended Tavernetta plans a location in Vail
Tavernetta – known for its freshly made pasta and Italian wine list – is moving west this winter, opening a second restaurant at the Four Seasons Resort and Residences Vail…
Eldora ski resort is for sale
POWDR, the Park City, Utah-based recreation company that owns both Eldora Mountain and Copper Mountain, announced Thursday that it plans to sell Eldora and three other ski resorts. “To strategically…
Crepes and Crêpes, Rolling Pin Pizza, AJ’s Steakhouse
Three Denver restaurants have closed or announced their impending closure after just four to 16 months of operation. But all three had faced challenges before. Pizza with rolling pin Rolling…
Biker Jim’s founder returns with hot dog/breakfast shop in Milk Market
Jim Pittenger, who founded the unique Biker Jim’s Gourmet Dogs in 2005 before leaving the company in July due to a dispute with the majority investor, has opened a new…
“In a Lonely Place”, “Table for Two”, other reviews
“The Five Wishes of Mr. Murray McBride” by Joe Siple (Black Rose Writing, 2018) “The Five Wishes of Mr. Murray McBride” by Joe Siple (Black Rose Writing, 2018) This is…
Olive & Finch opens new location in Denver Union Station
Olive & Finch, chef Mary Nguyen’s 11-year-old cafe and restaurant, will open a new location at Denver Union Station in early 2025, according to a statement Wednesday. The company currently…
The Denver restaurants our food journalist will miss the most
During the five years I lived in Denver, I got to know the city through food. I started on South Pearl Street, where I slept on my sister’s couch and…
Closure of Elway’s Cherry Creek steakhouse
Six years after Denver Broncos Hall of Fame quarterback John Elway retired in 1998, he and business partner Tim Schmidt opened a steakhouse in Cherry Creek. It would set a…
Homemade spring rolls remain a favorite of Vietnamese restaurants
For nearly four decades, New Saigon, a now-closed family-owned restaurant on South Federal Boulevard, was the place where Coloradans first tried Vietnamese food. For many, the experience began with clumsily…
