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New food options at Colts games at Lucas Oil Stadium

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There is no reason why Colts fans should be hungry at Lucas Oil Stadium.

With the new season comes new snacks – a snack with bourbon peach cinnamon rolls, fancy caramel apples and plenty of French fries with toppings included.

The Colts’ first preseason game will be on August 11 at Lucas Oil Stadium against the Denver Broncos. The first regular season game will be on September 8 at home against the Houston Texans.

Here you can find out what’s new in the stadium for the games.

Load In Fries

§§ 105, 347, 543

Top French fries with savory or sweet flavor combinations:

  • Buffalo Chicken: Buffalo chicken dip, fontina cheese, ranch dressing, blue cheese crumbs, onion threads and green onions.
  • Vegan Street Style: Vegan chorizo, cheddar cheese, black bean corn salsa, cilantro lime cream.
  • Korean BBQ Pork: Pork with sesame slaw, sriracha aioli and spring onions.
  • Cheesesteak: Sliced ​​ribeye beef steak, beer cheese, sautéed peppers and onions.
  • S’mores: Sweet potato fries, chocolate hazelnut topping, toasted marshmallows and graham cracker crumbles.

The Wrestler

Sections 105, 347, 543, East and West Lodge Club Grills

30 cm long corn dog, lightly coated in honey and rolled in blue taki crumbs.

Endzone Mac

Portable carts in sections 121, 520

Homemade macaroni and cheese and pulled pork, garnished with jalapeños, spring onions, bacon bits and a choice of barbecue sauce, buffalo sauce or ranch.

Sausage hut

Portable carts in sections 109, 538, 127, 326, 527

You can choose between a hot dog, a Polish sausage or an Italian sausage with peppers and onions.

Garlic curd

§§ 151, 320, 506, 520

Crispy fried cheese curds from Wisconsin, seasoned with garlic.

Spicy chicken sandwich

§§ 121, 306, 533, 547

Fried chicken sandwich with a spicy twist.

Bulgogi Beef Bao Buns

Suites

Sweet soy marinated ribeye steak, steamed lotus buns, sesame coleslaw and siracha mayonnaise.

Baked cinnamon rolls with bourbon peach

Suites

Cinnamon roll with freshly roasted peaches and bourbon caramel sauce.

Milwaukee Pretzel Co. Soft Pretzels

Suites, Hall

Custom-made jumbo horseshoe pretzels with Elysian beer cheese and local bourbon mustard are available in suites, while classic twisted soft pretzels are offered at over 40 locations throughout the hall.

Smoked goose sausage

Suites

Offers for sausage and sausage platters.

Candyapple & Co. Candied apples

Suites

  • Bomb Pop (creamy caramel dipped and garnished with cherry, lime and blueberry flavored chocolate)
  • Blue Raspberry Slushie (with caramel and blue raspberry flavors, dipped in chocolate and garnished with edible crystals)

Matchup Nachos

Faegre Drinker East Club and West Club

Fans at the clubs can look forward to special nacho specialties for the respective game days, such as Sonoran Nachos when the Arizona Cardinals come to town on August 17th, Beef Barbacoa Nachos during the game against the Houston Texans on September 8th and Classic Coney Nachos when the Detroit Lions are the opponent on November 24th.

Souvenir mug

Main hall and bars

Garden on site

A new on-site kitchen garden on the West Loge Club balcony will produce lavender, thyme, rosemary, Genovese basil, Thai chilies and Italian parsley, which will be incorporated into food and beverage offerings throughout the stadium.

Sodexo Live handles food and beverage operations at the Indiana Convention Center and Lucas Oil Stadium.

There’s also a new executive chef: Ryan Robinson takes the reins after working at other NFL stadiums, AAA 4 Diamond resorts and NCAA venues, overseeing operations and business management.

Contact IndyStar reporter Cheryl V. Jackson at [email protected] or 317-444-6264. Follow her on X.com: @cherylvjackson.

By Jasper

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